Step-by-Step Guide to Prepare Any-night-of-the-week Pandan Glutinuos Rice Ball with Coconut Sugar Filling

Pandan Glutinuos Rice Ball with Coconut Sugar Filling.

Pandan Glutinuos Rice Ball with Coconut Sugar Filling

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, pandan glutinuos rice ball with coconut sugar filling. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pandan Glutinuos Rice Ball with Coconut Sugar Filling is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pandan Glutinuos Rice Ball with Coconut Sugar Filling is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pandan glutinuos rice ball with coconut sugar filling using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pandan Glutinuos Rice Ball with Coconut Sugar Filling:

  1. {Prepare of A. Filling (Optional).
  2. {Get 1 piece of coconut sugar or palm sugar - cut/dice into the size of tiny matchstick head.
  3. {Make ready of B. Coconut coating.
  4. {Get 200 g of grated coconut (fresh or frozen grated coconut from Asian grocery store).
  5. {Get 1 1/2 tbsp of white sugar.
  6. {Get Pinch of salt.
  7. {Take of C. Glutinous rice balls.
  8. {Take 200 g of glutinous rice flour.
  9. {Make ready 1/2 tsp of Pandan paste or any food coloring.
  10. {Get as needed of Water.
  11. {Prepare of Note:.
  12. {Make ready of This traditional dessert is made with fresh or frozen grated coconut. Frozen grated coconut is available from Asian and Indian grocery stores.

Instructions to make Pandan Glutinuos Rice Ball with Coconut Sugar Filling:

  1. A - Cut/dice coconut sugar into tiny cubes..
  2. B - Heat a deep pan on medium heat. Stir in grated coconut. Fry without oil until you see tint of light brown, very light brown. Add pinch of salt and 1 1/2 tbsp of sugar. Mix until well combined, then remove from the heat. Transfer to a plate and keep aside..
  3. C - In a mixing bowl, start by mixing glutinous rice flour and food colouring of your choice with 1/2 cup of water. Mix well and add water little by little until you have a soft pliable dough. Roll dough into small balls. Flatten balls and add tiny cube or small crumb of coconut sugar. Seal neatly and roll it again into ball..
  4. Cooking - In the mean time, pour enough water in a pot over medium heat. Bring to a good boil. Drop your glutinous rice ball into boiling water. Cooked balls will float. Remove from the water, and roll these balls on grated coconut.. Pandan Glutinuos Rice Ball with Coconut Sugar Filling
    Pandan Glutinuos Rice Ball with Coconut Sugar Filling
  5. Coat each ball with sweet grated coconut. Serve..

So that's going to wrap it up with this special food pandan glutinuos rice ball with coconut sugar filling recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Belum ada Komentar untuk "Step-by-Step Guide to Prepare Any-night-of-the-week Pandan Glutinuos Rice Ball with Coconut Sugar Filling"

Posting Komentar

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel