How to Prepare Favorite Chocolate Ganache Buttercream Frosting

Chocolate Ganache Buttercream Frosting.

Chocolate Ganache Buttercream Frosting

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chocolate ganache buttercream frosting. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Ganache Buttercream Frosting is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Chocolate Ganache Buttercream Frosting is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chocolate ganache buttercream frosting using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Ganache Buttercream Frosting:

{Make ready of semi sweet chocolate, chopped.
{Get of heavy whipping cream.
{Take of salted butter, (3 sticks).
{Get of confectioner's sugarr.
{Make ready of vanilla extract.

Steps to make Chocolate Ganache Buttercream Frosting:

Melt chocolate and cream in the microwave or over a double boiler just until melted. Cool to room temperature about 10 minutes.
Beat butter until creamy.
Beat chocolate/:cream mixture into butter until creamy.
Add vanilla, and slowly beat in confectioner's suga. Chill frosting for 30 minutes confectioner's sugar until well combined. Chill frosting for 30 minutes.
Beat chilled frosting until light and creamy.
This frosting is so good on cakes, cupcakes, brownies and bars. It can be a filling for cookies as well. This recipe makes enough to generously frost a 3 layer cake or at least 24 cupcakes.

So that's going to wrap it up for this special food chocolate ganache buttercream frosting recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!