Steps to Prepare Favorite Tex-Mex Chicken and Three Bean Soup

Tex-Mex Chicken and Three Bean Soup.

$Tex-Mex Chicken and Three Bean Soup$

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, tex-mex chicken and three bean soup. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Tex-Mex Chicken and Three Bean Soup is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Tex-Mex Chicken and Three Bean Soup is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:

{Get of chicken breasts chopped into 1/2 inch pieces.
{Prepare of Olive Oil.
{Make ready of black beans ( drained and rinsed).
{Get of red beans (drained and rinsed).
{Get of white beans (drained and rinsed).
{Prepare of frozen corn.
{Take of salsa.
{Prepare of vegetable broth.
{Get of water.
{Take of taco seasoning.
{Prepare of cooked brown rice.
{Take of chopped zucchini (1/2 inch).
{Prepare of Shredded Colby Jack Cheese for topping.
{Make ready of Sour Cream for topping.

Steps to make Tex-Mex Chicken and Three Bean Soup:

Sauté chicken in olive oil until browned and cooked thoroughly.
Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours..
Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender..
Serve hot with shredded cheese, sour cream and tortilla chips..

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