Recipe of Quick Creamy Buffalo Chicken Quinoa Bake

Creamy Buffalo Chicken Quinoa Bake.

Creamy Buffalo Chicken Quinoa Bake

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, creamy buffalo chicken quinoa bake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Buffalo Chicken Quinoa Bake is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Creamy Buffalo Chicken Quinoa Bake is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy buffalo chicken quinoa bake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Buffalo Chicken Quinoa Bake:

{Make ready 2 of boneless skinless chicken breasts, cooked and shredded (about 2 cups).
{Take 2 cup of quinoa, cooked.
{Take 1 cup of buffalo wing sauce.
{Get 1/2 cup of cream cheese.
{Get 1/4 cup of ranch dressing.
{Make ready 1 cup of shredded mozzarella, divided into 3/4 c and 1/4 c.
{Make ready 1/2 cup of diced tomato.
{Take 1 of salt and pepper to taste.

Instructions to make Creamy Buffalo Chicken Quinoa Bake:

Preheat oven to 375℉ and grease a 9x9 casserole dish..
In a sauce pan over medium heat, combine cream cheese, buffalo sauce, and ranch until cheese is melted.
Add 3/4 c mozzarella, salt, and pepper, and continue stirring until melted.
Remove from heat and fold in chicken, quinoa, and half the diced tomatoes.
Pour into casserole dish. Top with remaining mozzarella and tomato..
Bake for 30-35 minutes, then switch on the broiler for 1-2 minutes or until the cheese on top is a nice golden color..

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