Recipe of Speedy Pearl millet cookies/bajra cookies

Pearl millet cookies/bajra cookies.

Pearl millet cookies/bajra cookies

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pearl millet cookies/bajra cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pearl millet cookies/bajra cookies is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Pearl millet cookies/bajra cookies is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook pearl millet cookies/bajra cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pearl millet cookies/bajra cookies:

{Get 1/2 cup of pearl millet flour.
{Prepare 1 tbsp of all purpose flour.
{Prepare 3 tbsp of ghee.
{Make ready 2 1/2 tbsp of powder sugar.
{Take 1 tbsp of desicated coconut.
{Prepare 1 tbsp of almond flakes.
{Prepare pinch of baking soda.
{Get pinch of salt.
{Make ready 1/2 tsp of curd.
{Prepare 1/2 tsp of milk.
{Get pinch of cardamom powder.

Steps to make Pearl millet cookies/bajra cookies:

Beat ghee and sugar in a bowl until light and fluffy with a beater.
Add the remaining ingrediants, mix well and make a dough.
Pinch medium sized balls from the dough, roll them evenly between your palms and slightly flatten them.
Arrange in a greased baking tray and bake in a preheated oven at 180c for 15-20 minutes.
Once done, remove from oven and cool on wire rack.
Serve or store in an air tight container.

So that is going to wrap this up for this exceptional food pearl millet cookies/bajra cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!