How to Make Ultimate Chocolate cake with chocolate cream cheese frosting and toffee

Chocolate cake with chocolate cream cheese frosting and toffee.

Chocolate cake with chocolate cream cheese frosting and toffee

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate cake with chocolate cream cheese frosting and toffee. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake with chocolate cream cheese frosting and toffee is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate cake with chocolate cream cheese frosting and toffee is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate cake with chocolate cream cheese frosting and toffee using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with chocolate cream cheese frosting and toffee:

{Make ready of Batter.
{Prepare 1 3/4 cup of all-purpose flour.
{Prepare 2 cup of sugar.
{Make ready 3/4 cup of Hershey's cocoa powder.
{Get 2 tsp of baking soda.
{Prepare 1 tsp of baking powder.
{Get 1 tsp of kosher salt.
{Take 1 cup of buttermilk - shaken.
{Take 1/2 cup of vegetable oil.
{Prepare 2 of each extra large eggs- room temperature.
{Prepare 1 tsp of black vanilla extract.
{Take 2 lb of cream cheese at room temperature.
{Make ready 1 cup of Freshly brewed hot coffee.
{Get of Frosting.
{Prepare 1/2 cup of Hershey's cocoa powder.
{Make ready 1/2 stick of unsalted butter at room temperature.
{Make ready 1 lb of confectioner's sugar.
{Prepare 1 cup of toffee.
{Take 1 tsp of Black Vanilla.

Steps to make Chocolate cake with chocolate cream cheese frosting and toffee:

Preheat oven to 350°F Fahrenheit..
Butter 2- 8 inch cake pans. Line pans with parchment or wax paper. Mix 1 tbsp of flour with 1 tbsp of cocoa powder and lightly dust the pans..
Put all dry ingredients in electric mixer bowl with whip attachment and sift on low speed till blended. Scrape bowl..
In separate bowl add all the wet ingredients and mix well. On low speed add the wet ingredients to the dry. Add the coffee until just blended..
Pour batter into prepared pans and bake for 35 - 40 mins or until a toothpick inserted in the center comes out clean. Cool on wire rack..
Chocolate cream cheese icing.
Place cream cheese and butter in mixing bowl with paddle attachment on low speed till blended. Slowly add confectioner's sugar and cocoa powder a little at a time. Increase speed and whip until fluffy..
Place one layer on a cake pedestal. Spread cream cheese mixture on top of cake. Dust with crystallized toffee. Top with the next layer. Spread frosting evenly. Dust with toffee crystals. *A coarse seive may be used for dusting..

So that's going to wrap this up for this special food chocolate cake with chocolate cream cheese frosting and toffee recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!