How to Make Award-winning Turmeric rice with pan fried butter garlic shrimp and mayo

Turmeric rice with pan fried butter garlic shrimp and mayo.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, turmeric rice with pan fried butter garlic shrimp and mayo. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Turmeric rice with pan fried butter garlic shrimp and mayo is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Turmeric rice with pan fried butter garlic shrimp and mayo is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have turmeric rice with pan fried butter garlic shrimp and mayo using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric rice with pan fried butter garlic shrimp and mayo:

1. {Make ready of Rice.
2. {Make ready 1 of cup of rice.
3. {Make ready 2 of cups of water.
4. {Make ready 1 of teaspoon of salt.
5. {Make ready 1 of tablespoon of butter.
6. {Make ready 1/4 of teaspoon of turmeric.
7. {Take 3 of chopped parsley.
8. {Prepare of salt and pepper.
9. {Make ready of Garlic Butter Shrimp.
10. {Prepare 400 grams of shrimp (deshelled and deveined).
11. {Take 2 tbsp of butter.
12. {Prepare 5 clove of garlic, finely chopped.
13. {Prepare 4 of chopped parsley.
14. {Get 2 tbsp of lemon juice.
15. {Prepare of Mayo.
16. {Get 1 tbsp of mayonnaise.

Instructions to make Turmeric rice with pan fried butter garlic shrimp and mayo:

1. Bring water and salt to boil and cook the rice as per package instructions..
2. When rice is done cooking (make sure it is not overcooked as this can make it mushy) add the butter, Turmeric and salt and pepper. Set the rice aside and keep warm..
3. For the shrimp, start by heating the butter and garlic, add the shrimp and cook for about 3-4 minutes until pink. Add the parsley and cook for another 30 seconds then dash over the lemon juice..
4. Once everything is done, plate it up and dollop the mayo on your plate (as much as you like)..

So that is going to wrap it up with this special food turmeric rice with pan fried butter garlic shrimp and mayo recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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