Easiest Way to Make Homemade Lamb and beef on Cuban bread
Lamb and beef on Cuban bread.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, lamb and beef on cuban bread. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Lamb and beef on Cuban bread is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Lamb and beef on Cuban bread is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook lamb and beef on cuban bread using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lamb and beef on Cuban bread:
- {Get of meat and onions.
- {Prepare of leg of lamb.
- {Make ready of eye of round beef.
- {Make ready of onion.
- {Prepare of balsamic vinegar.
- {Make ready of olive oil, extra virgin.
- {Make ready of spices.
- {Prepare of marjoram.
- {Get of salt.
- {Make ready of ground black pepper, fresh.
- {Prepare of granulated garlic powder.
- {Get of bread.
- {Prepare of Cuban bread, the large loaf.
- {Prepare of margarine.
- {Take of yellow prepared mustard.
- {Make ready of mayonnaise.
Instructions to make Lamb and beef on Cuban bread:
- Preheat oven 400° Fahrenheit.
- Cut bread int 6 equal pieces, then slice in half long ways. Add margarine on both halves. Mix mayonnaise and mustard..
- Put into oven till crisp about 15 minutes..
- Pan fry the lamb in oil add half salt, pepper, garlic. Add all the marjoram..
- When done set aside add beef to the pan. Add the rest of the garlic, salt and pepper. Slice the onions and when you turn meat add onions and vinegar. Cook till beef is done..
- Add lamb to bread then the beef and onions.serve hope you enjoy!.
So that's going to wrap it up with this exceptional food lamb and beef on cuban bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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