Step-by-Step Guide to Make Award-winning Roasted Cauliflower/Brussel Sprouts

Roasted Cauliflower/Brussel Sprouts.

Roasted Cauliflower/Brussel Sprouts

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, roasted cauliflower/brussel sprouts. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Cauliflower/Brussel Sprouts is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Roasted Cauliflower/Brussel Sprouts is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have roasted cauliflower/brussel sprouts using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Cauliflower/Brussel Sprouts:

  1. {Make ready 1 tsp of pepper.
  2. {Get 1 1/2 tbsp of sea salt.
  3. {Take 6 tbsp of olive oil.
  4. {Prepare 1 cup of fresh grated parmesan.
  5. {Take 5 clove of garlic.
  6. {Take 1 head of cauliflower.
  7. {Take 1 1/2 lb of brussel sprouts.

Instructions to make Roasted Cauliflower/Brussel Sprouts:

  1. Preheat the over to 415°..
  2. Cut up the Cauliflower into quartered flourettes as well as quartering the brussel sprouts. Put it all in a large mixing bowl..
  3. Sprinkle the veggies with salt and pepper..
  4. Put the olive oil into a small microwave safe bowl with the minced garlic. Nuke it for 25 seconds..
  5. Drizzle the Olive Oil mix over the veggie mix and toss with a salad tong. Once everything is nice and shiny pour it out on a foil covered cookie sheet and stick those puppies into the over for 15 minutes..
  6. At 15 minutes takes it out and turn it all over and give it five more minute. They should already be browning..
  7. Once the timer goes off you can add them back to a serving bowl and mix the parm into it. Enjoy! I served ours over a bed of couscous!.

So that is going to wrap this up with this special food roasted cauliflower/brussel sprouts recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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